With the growing global popularity of Asian‑style catering, the rotating hot‑pot industry maintains steady growth. New self‑service hot‑pot restaurants keep opening across North America, Europe, Oceania and Southeast Asia. When purchasing equipment nowadays, overseas restaurant operators focus not o......
Read MoreModern chain sushi brands have formed distinct equipment configuration standards, and standardized customized conveying systems have become the core symbol of differentiated store operation. Traditional universal conveyor belts can no longer meet the personalized operational needs of different sushi......
Read MoreMany well-known international sushi chains are updating their in-store delivery facilities in recent years. Traditional rotating conveyor belts can no longer meet modern catering demands for food freshness, hygiene and dining experience. As a professional manufacturer with 16 years of experience, Ha......
Read MoreThe global rotating hot pot catering sector is undergoing intelligent and standardized transformation. Overseas operators have raised higher standards for equipment safety certifications, intelligent operation, environmental adaptability and personalized customization. As an export-oriented manufact......
Read MoreThe global conveyor belt sushi market was valued at USD 8.24 billion in 2025 and is projected to reach USD 19.67 billion by 2035, growing at a CAGR of 9.1%. Major chains including Sushiro, Kura Sushi, and Hamazushi are accelerating overseas expansion — Sushiro plans to grow its international store c......
Read MoreBy 2026, the number of rotating hot pot stores across China has approached 50,000, with the market size heading straight toward RMB 40 billion. As store counts expand rapidly, challenges such as labor shortages, rising staff costs, and equipment reliability issues have become increasingly prominent.......
Read More